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Spicy Honeydew Margarita

Fruity Spicy
2 min
Medium

The Spicy Honeydew Margarita with Cointreau

Ingredients

  • 0.25
    oz
    ancho chile liqueur
  • 2.00
    oz
    blanco tequila
  • 1.00
    oz
    Cointreau
  • 2.00
    oz
    honeydew melon Puree

How to make

  • Step 1/4

    Blend cubes of honeydew melon in blender or food processor. Fine strain.

  • Step 2/4

    Add Cointreau, blanco tequila, honeydew melon purée, lime juice, and ancho chile liqueur to shaker with ice.

  • Step 3/4

    Shake and strain into ancho chile salt*-rimmed rocks glass over a large rock. Garnish with honeydew melon.

  • Step 4/4

    *1:1 ancho chile and salt. Grind together in spice grinder or food processor.

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