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Fans

Fruity Dry
2 min
Easy

An elegant sour combination from 1977, where the citrus flavors perfectly match with the Scotch whisky.

Ingredients

  • 1.50
    oz
    Bruichladdich Scotch whisky
  • 0.50
    oz
    Cointreau
  • 0.75
    oz
    fresh grapefruit juice

How to make

  • Step 1/3

    Combine all ingredients in a cocktail shaker

  • Step 2/3

    Add ice and shake until well-chilled

  • Step 3/3

    Strain into a chilled Old Fashioned glass

Resellers
Resellers

Buy your bottle of Cointreau