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Flash cocktail

Herbal Sweet
2 min
Easy

This cocktail was created in Paris in 1929 by Germaine Dulac, the French filmaker and journalist. Its a blend of cherry, orange and herbal notes.

Ingredients

  • 20.00
    ml
    Benedictine
  • 20.00
    ml
    Cointreau L'Unique
  • 45.00
    ml
    kirsch
  • 5.00
    ml
    maraschino

How to make

  • Step 1/3

    Combine all ingredients in a chilled mixing glass

  • Step 2/3

    Add ice and stir until well-chilled

  • Step 3/3

    Strain into a chilled coupe or cocktail glass

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