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Fil Rouge
Fruity Gourmet
5 min
Advanced
Discover the Fil Rouge created by Matteo Freguglia from Italy, Finalist of the Cointreau Margarita Challenge 2024 and member of the Cointreau Collective!
How to make
*Vanilla tequila: Infusion of a vanilla berry with tequila for 3h at 60 degrees vacuum cooking.
*Mentuccia Romana cordial: Infusion of the mentuccia romana in a water, then add sugar and citric acid and balance
*Sour cherry crust tart: Blend together, salt, biscuits, and dried sour cherry until it becomes a very fine powder
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