Five-Minute sea bass

Method:

• Step 1

  Pre-heat the oven to 280°C

• Step 2

  Place the fish in an oven dish and drizzle with olive oil

• Step 3

  Grill for 5 minutes

• Step 4

  Serve with a sauce made from the ingredients listed above

• Step 5

  Side dish: sautéed mushrooms, wakame (Japanese seaweed)