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Lavender Lady

Sour Fruity
Medium
++

An early twist of the White Lady, created during the 1930's in Britain, with a subtle touch of violette.

Ingredients

  • 15.00
    ml
    Calvados
  • 15.00
    ml
    Cointreau L'Unique
  • 5.00
    ml
    Creme De Violette
  • 15.00
    ml
    Fresh Lemon Juice
  • 40.00
    ml

How to make

  • Step 1/3

    Combine all ingredients in a cocktail shaker

  • Step 2/3

    Add ice and shake until well-chilled

  • Step 3/3

    Strain into a chilled coupe or cocktail glass

Resellers
Resellers

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