Name: Margherita
Prep time: 33 min
Total time: 33 min
Ingredients: 50.00ml Anchovy-Infused Tequila; 5.00ml Cantaloupe Juice; 20.00ml Fresh Lime Juice; 15.00ml Sundried Tomato-Infused Cointreau

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The classic Margarita gets an Italian twist in this custom creation by Aurelie Panhelleux: The Margerita. Inspired by the world's favorite pizza, it's a funky combination that comes together deliciously.

Ingredients

Cocktail(s)

cl
oz
ml
parts

50.00
ml
Anchovy-Infused Tequila
5.00
ml
Cantaloupe Juice
20.00
ml
Fresh Lime Juice
15.00
ml
Sundried Tomato-Infused Cointreau

How to make

Step 1/4
Combine all ingredients in a cocktail shaker
Step 2/4
Add ice and shake until well-chilled
Step 3/4
Strain into a chilled coupe or cocktail glass
Step 4/4
Garnish with caper salt rim

Margherita

Ingredients

How to make

Step 1/4

Step 2/4

Step 3/4

Step 4/4

Buy your bottle of Cointreau

How to egg foam

How to chill a cocktail glass

How to make a Hot Margarita

How to build a drink