Jasmine
Bitter Sour
Medium
++
A great twist of the White Lady with the addition of Campari, invented in the mid 1990's in Emeryville, California, by Paul Harrington for his friend Matt Jasmine.
Ingredients
- 15.00mlCampari
- 30.00mlCointreau L'Unique
- 20.00mlFresh Lemon Juice
- 45.00ml
How to make
