White Lady
Creamy Sour
2 min
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The White Lady, mixed by the actress Lilian Harvey, won a cocktail competition in Berlin in April 1930. It was then published in the Savoy Cocktail Book the same year, being attributed to Harry Craddock, author and head bartender at the Savoy Hotel in London.
How to make
Step 1
Combine all ingredients in a cocktail shaker
Step 2
Add ice and shake until well-chilled
Step 3
Strain into a chilled coupe or cocktail glass
Step 4
Garnish with a lemon twist
